- Grease and line a 2lb loaf tin. Preheat the oven to 180°C.
- Mix the mashed bananas in a bowl and add the Loprofin Egg Replacer, melted butter, cinnamon, vanilla extract, bicarbonate of soda, olive oil and Loprofin Mix. Stir until combined.
- Transfer to the prepared tin and bake for 50 minutes or until a skewer inserted comes out clean.
- Remove from the tin and cool on a wire rack before cutting.
- Wrap leftovers in greaseproof paper and use within 3 days or freeze for up to 3 months.
Important notice:
This platform is intended for patients or carers of patients who have been prescribed the Nutricia Loprofin range by a Healthcare professional.
Loprofin Mix and Loprofin Eggreplacer are Food For Special Medical Purposes for the dietary management of inherited metabolic disorders and renal failure requiring a low protein diet, and must be used under medical supervision.
Always follow the advice of your Healthcare Professional before making any changes to your diet.
Everybody’s low-protein diet is different. Always check with your dietitian regarding suitability of ingredients in recipes.
Always check allergens for individual ingredients and product labels.