Desserts

40

4.0

5.0

200.0

Ingredients

Cooking apples, e.g. Bramley Apples

500g


Cinnamon

½ tsp


Water

75ml


Loprofin Mix

90g


Butter

45g


Brown sugar (plus 1 tbsp for apples)

75g


Raisins or sultanas (optional)

2 tbsp

Method

  1. Preheat the oven to 200°C / 400°F / Gas Mark 6.
  2. Peel and core the apples and slice thinly into a baking dish. Sprinkle with the cinnamon.
  3. Add raisins or sultanas, if desired. Sprinkle with 1 tbsp of sugar.
  4. Place the Loprofin Mix in a bowl and rub in the butter until the mixture resembles breadcrumbs.
  5. Mix in the sugar.
  6. Sprinkle the mixture over the fruit and bake in a preheated oven for 30 minutes until golden and the apples are tender.
  7. Serve warm with low protein custard.
  8. Leftovers may be stored in the fridge for up to 2 days. Best served reheated in the oven or microwave.

 

Important notice:

This platform is intended for patients or carers of patients who have been prescribed the Nutricia Loprofin range by a Healthcare professional.
 
Loprofin Mix is Food For Special Medical Purposes for the dietary management of inherited metabolic disorders and renal failure requiring a low protein diet, and must be used under medical supervision. 
 
Always follow the advice of your Healthcare Professional before making any changes to your diet.
 
Everybody’s low-protein diet is different. Always check with your dietitian regarding suitability of ingredients in recipes.
 
Always check allergens for individual ingredients and product labels.

Used in this recipe

Nutritional values

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Ask for personal advice from the Nutricia experts

Do you have a question? For advice on medical nutrition, you can contact the dieticians of the Nutricia Medical Nutrition Service free of charge.

We can be reached free of charge by Whatsapp number: +20 01552020345
and by Email: metabolic.mena@danone.com.