- Pre-heat oven to 170°C.
- Place the butter and sugar in a large bowl, beat until light and creamy.
- Add the Loprofin Mix, Loprofin Egg Replacer, vanilla essence, baking powder, and Sno-pro/Loprofin Drink to the mixture.
- Beat the mixture for one minute using an electric hand mixer, or 2-3 minutes with a wooden spoon until the mixture is smooth.
- Divide the mixture between 12 muffin cases. If desired, sprinkle a little granulated sugar over each muffin.
- Bake the muffins for 10-15 minutes until risen and firm to touch.
- Cool on a wire rack.
Important notice:
This platform is intended for patients or carers of patients who have been prescribed the Nutricia Loprofin range by a Healthcare professional.
Loprofin Mix, Loprofin Eggreplacer and Loprofin drink LQ or Snopro are Food For Special Medical Purposes for the dietary management of inherited metabolic disorders and renal failure requiring a low protein diet, and must be used under medical supervision.
Always follow the advice of your Healthcare Professional before making any changes to your diet.
Everybody’s low-protein diet is different. Always check with your dietitian regarding suitability of ingredients in recipes.
Always check allergens for individual ingredients and product labels.
