Creamy Pasta Salad

Creamy Pasta Salad in a bowl

Creamy Pasta Salad

When you are looking for something simple, fast and satisfying, this is your recipe. Here’s a classic way to prepare a flavorful dish with your favorite shape of pasta. Penne, elbows or spirals…they all taste great; you decide!
Category Salad, Side Dish
Makes2 servings


  • 5 oz (142 g) Loprofin Penne
  • cup (50 g) cherry tomatoes, chopped
  • ¼ cup (45 g) olives
  • ¼ medium (50 g) cucumber, chopped
  • 2 Tbsp fresh chives, sliced
  • 1 handful (12 g) fresh basil, torn or roughly chopped
  • 1 garlic clove, crushed
  • ¼ cup (60 g) vegan or eggless mayonnaise*
  • Salt and pepper, to taste


  • Cook the Loprofin pasta according to box directions.
  • In a large bowl, combine tomatoes, olives, cucumber, chives, basil and garlic.
  • Add in cooked pasta and vegan mayonnaise. Mix well.
  • Season with salt and pepper.
  • Serve chilled or at room temperature.

Nutrition Per Serving

Serving size: ~2 cups
Calories: 370
Protein: 1.4 g
Phenylalanine: 46 mg
Leucine: 76 mg
Tyrosine: 27 mg

Nutrition Per Recipe

Makes: 2 servings
Calories: 735
Protein: 2.8 g
Phenylalanine: 92 mg
Leucine: 152 mg
Tyrosine: 53 mg

*Calories and protein may vary by product. Be sure the check the nutrition label.

Loprofin products are medical foods used for the dietary management of inherited metabolic disorders and other medical conditions requiring a low protein diet. Must be used under medical supervision.

Tried this recipe?Let us know how it was!

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